Menu

Served 12 pm ‘til 9.00 pm FRIDAY AND SATURDAY, SUNDAY 12 ‘til 7.00pm

Starters
Freshly baked Pizza Bread topped with garlic butter £ 7 add mozzarella £ 1.50 EXTRA (G/F Available)

Freshly baked doughballs with garlic butter, olive
oil and balsamic vinear £ 5.50 (V) 

 

Thai fishcakes served with a sweet chilli sauce dip  (G/F) £ 6.50
 

Chicken, Apricot & Pancetta terrine with tomato & onion
chutney & freshly baked toasted bread £ 6.75 

 

Gratinated garlic mushrooms cooked in a creamy
Stilton cheese sauce & freshly baked Italian flatbread £ 6.25 (V)
 

Butterfly breaded king prawns served
with lemon mayonnaise dip £ 6.50 

 

Dusted and deep fried calamari pieces with garlic mayonnaise £ 6.50 

 
Vegan stuffed & roasted portobello mushroom with a nut
medley filling & garlic croutons £ 6.50 (G/F available)

 

Main Courses

 

8oz Rib eye Steak £ 18.95

10oz SIRLOIN steak £ 24.50
served with grilled tomato, flat mushroom,
onion rings, chips & a dressed salad with
peppercorn sauce (G/F Available)

 

Slow roast Belly Pork with dauphinoise potatoes, bacon & garlic red cabbage, cider gravy, black pudding & apple sauce £15.95 
 

fillet of salmon with sauteed courgette ribbons, wilted spinach,

green beans, new potatoes hollandaise & poached egg £ 13.95 (G/F)
 

Thai Green Chicken Curry, with rice, prawn crackers £ 13.95 (G/F)
 

Breast of chicken WITH rosemary & garlic stuffing wrapped
in parma ham, wild mushroom, red wine & rosemary
sauce, Dauphinoise potatoes £15.95

 

Vegan wild mushroom stroganoff served with rice,
pickles & salad £ 12.95 (G/F)

 

 Vegan sweet potato, aubergine & chickpea curry,
with rice & poppadom £ 11.95 (G/F)

 

BEEF & ALE pie, puff pastry crown, herb buttered
new potatoes & seasonal vegetables £12.95 

 

Homemade beef lasagne served with a dressed salad &
chargrilled garlic bread £ 13.50

 

Wholetail Scampi, chips & salad with homemade tartare sauce £ 14.50
 

 Aldens of Oxford CUMBERLAND Sausages, Bubble and
Squeak, Black Pudding, Onion Gravy, seasonal vegetables £ 13.95

 

Battered Cod Fillet, chips & mushy peas with
homemade tartare sauce £ 13.95

 

Salads

 Chicken Caesar salad with herbed croutons £ 14.50 (G/F available)
 

Grilled Chilli halloumi with pickled watermelon, courgette ribbons and a balsamic vinegar dressing £ 14.00 (V, G/F)

 

Burgers
homemade burger in Toasted Brioche Bun with your choice from below served with fries, salad & corn on the cob. All Priced £ 14.95 (GF Available)

 

Miller Burger
Steak Burger, Cheddar, Bacon, Lettuce, Tomato & Red Onion

Wexford Burger
Steak Burger, Mushroom, Bacon, Blue Cheese,
Lettuce, Tomato & Red Onion

 

Rodeo Burger
Steak Burger, BBQ sauce, hash brown, Onion Rings,
Bacon, Lettuce, Tomato & Red Onion


Chicken Slinger
Tortilla Battered Chicken Breast, Garlic
Mayonnaise, TOMATO SALSA, Lettuce, Tomato & Red Onion


Dirty Burger
Steak Burger, Melted Cheddar, Mushroom, hash brown, Onion Rings, Bacon, Pepper Sauce, Lettuce, Tomato & Red Onion

Vegan Burger
Vegan patty, Portobello Mushroom, Vegan Mayonnaise,
vegan brioche bun

 

 

 

Friday & Saturday Lunchtimes only 12 til 4pm
 

Brown or white baguettes 
served with chips & salad £ 7.50

 

Bacon,mushroom & cheddar

Bacon, lettuce & tomato

Chicken, bacon & mayo

Cajun chicken, lettuce & mayo 

Mediterranean vegetables, mozzarella & pesto

 

Jacket Potato & a dressed salad £ 7.50
 

Bacon, mushroom & cheddar
 

Chicken, bacon & mayo
 

Mediterranean vegetables, mozzarella & pesto
 

Vegan chickpea curry
 

 

 

Desserts
All Priced £5.95

 

Sticky Toffee pudding with toffee
sauce & sea salted caramel ice cream 

 

chocolate junkyard Cheesecake
 

Triple Chocolate Brownie with toffee pieces,
warm chocolate sauce & vanilla ice cream (G/F) 

 

lemon curd & blueberry brioche bread
and butter pudding with custard

 

Creme brulee flavoured with white chocolate
 

 Apple & Rhubarb Crumble with Icecream,
cream or custard (G/F available)

 

Chocolate & Coconut tart served with a vegan
chocolate gelato (G/F & Vegan)

 

Sorbets & Ice creams 
3 scoops of the following
Sorbets:- Mango, raspberry, orange & blackcurrant sorbet
Vegan Gelato:- chocolate, hazelnut, passionfruit or blood orange gelato or vegan strawberry Ice cream
Dairy iceceams :-strawberry, vanilla, chocolate chip, sea salt caramel or hazelnut gelato

Childrens Menu
Starters


Garlic wedges served with garlic butter & balsamic oil £ 3.00
 

Carrots, peppers, cucumber & tomato salad £ 2.50

 

Main Courses
(all served with garden peas or baked beans or salad. Please ask your server)
 

Chicken nuggets chips & beans £ 6.00,
 

Fishfingers chips & garden peas £ 6.00
 

Chicken & bacon sandwich with chips & salad £ 5.50
 

Bacon, mushroom & cheddar sandwich, chips & salad £ 5.50
 

Chicken burger with chips & coleslaw £ 6.50
 

Beef burger with chips & coleslaw £ 6.50
 

Chicken & bacon salad £ 6.50
 

Curry of the day with rice, naan bread & poppadom £ 6.50
 

 Pizzas


Margarita Pizza £ 6.00
 

Stromboli Pizza £ 6.50
 

Ham & Mushroom Pizza £ 6.50

Desserts
 

Triple Chocolate Brownie with Chocolate Sauce £ 3.95
 

ermintrude the cow Icecream £2.95
 

Chocolate & Coconut Tarte served with vegan
chocolate gelato (ve, gf) £ 3.95

 

Warm fried churros with dipping chocolate sauce £ 3.95

 

download a copy of our menu