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 Menu

Served Wednesday Lunch 12-2.30pm

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Thursday, FRIDAY AND SATURDAY 12-2.30pm and 6pm - 8.30pm,
 

SUNDAY 12 ‘til 6.30pm

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PLEASE NOTE.
THIS MENU IS KEPT UPDATED AS MUCH AS POSSIBLE. however DISHES MAY BE UNAVAILABLE ON YOUR VISIT AS ALL OUR FOOD IS COOKED FRESH TO  ORDER AND SOMETIMES WE JUST SELL OUT!


DON'T GET UPSET, THERE'S PLENTY OF CHOICE!

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​Starters

  

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Mixed Olives £5.00 (VEGAN) (G/F)


Fig Sour Dough Bread Board with olives, balsamic,
olive oil & butter £8.95 (V)


Brussels pate served with caramelised onion
chutney & freshly baked bread £7.95


Duck Gyoza - savoury dumplings filled with shredded duck
served with gochujang red chilli dipping sauce £7.95


Spicy sweetcorn fritters  with chilli and cayenne
served with sweetcorn relish & salad  £7.95 (V) (G/F)


Whitebait - deep fried battered whitebait served
with homemade tartare sauce £7.95


Halloumi fries with tomato & herb dip £7.95 (V) (G/F)


Lightly dusted calamari with lemon mayonnaise £8.50

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Main Courses

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Moroccan Chicken tagine - Pan fried chicken breast served with
a North African spiced bean tagine with tomatoes, 
saffron apricots & dates, served with
flatbread & minted yoghurt dressing £22.95


Slow roast Belly Pork with dauphinoise potatoes, fresh spring
greens & green beans, stock gravy, black pudding & apple sauce  £ 19.95

 
Steak and Kidney Suet Pudding - diced beef & ox kidneys
steamed in a rich gravy with a suet pastry case served with beef
gravy, colcannon mash, green beans and steamed savoy cabbage £17.95


Chicken Chasseur - Pan fried chicken breast wrapped in parma ham served with a sauce of chestnut mushrooms, streaky bacon, baby onions, tarragon & tomato served with hasselback potatoes, spring greens & green beans £18.95


“Scouse” - Traditional Liverpulian stew of lamb, carrots, turnip,
swede and potatoes served with braised red cabbage £17.95
Fillet of beef stroganoff - flash fried fillet of beef,
wild mushrooms and paprika finished with 
beef stock & double cream served with steamed rice £18.95


Abingdon Bridge “Loose Cannon” Beer Battered Fillet of Pollack shoestring fries, mushy peas and homemade tartare sauce £18.95


Daube of beef - slow roasted beef chuck braised in beef stock gravy served with colcannon mash, spring greens & green beans £16.95


  Wholetail Scampi with shoestring fries & salad &
homemade tartare sauce £17.95


 Roasted Vegetable Wellington filled with roasted butternut and sweet potato, roasted red pepper & tomato sauce, hasselback potatoes & dressed tomato salad £18.95 (V) (VEGAN)


“Aldens of Oxford” Cumberland Sausages with colcannon
mash, black pudding, rich onion gravy, spring
greens & green beans £17.95 


Char Siu Pork - Slow cooked pork leg marinated in Chinese style
BBQ sauce served with steamed rice & prawn crackers £ 18.95


North African Bean Casserole - Cannelini,
Borlotti & Butterbean casserole flavoured with saffron
cumin & mint with tomatoes, dates & apricots served with
steamed rice & flatbread £17.95(V) (VEGAN)


Salmon & Smoked Haddock fishcakes with a melting
cheddar cheese centre fried in gluten free breadcrumbs 
with lemon mayonnaise served with shoestring
fries & salad £ 18.95 (G/F)

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​​​​​​  Burgers

homemade burger in Toasted Brioche Bun with your choice from below
served with fries, salad & corn on the cob. All Priced £ 17.95 

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Miller Burger - Steak Burger, Cheddar Cheese, Bacon, House Burger Sauce, Lettuce, Tomato, Gherkin & Red Onion


Italian Burger - Steak Burger, Mozzarella, chorizo, Olives, Tomato & Oregano sauce, Lettuce, Tomato, Gherkin & Red Onion


 Normandy Burger - Steak Burger, Melted Brie, Bacon, Onion Chutney, Lettuce, Tomato, Gherkin & Red Onion


Rodeo Burger - Steak Burger, BBQ sauce, Pulled BBQ Pork, Onion rings, Bacon, Lettuce, Tomato, Gherkin & Red Onion


Vegan jackfruit and panko breadcrumb cutlet burger
with mushrooms, Vegan Cheese, Tomato Burger
Relish, Lettuce, Tomato, Gherkin & Red
Onion in a Vegan Brioche Bun  (VEGAN) 

 


 Pizzas

Handmade from fresh homemade dough every time.
(GF available!!)

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Margherita - Mozzarella, oregano & tomato salsa £10.95 (V)


Stromboli -Mozzarella, tomato salsa, pepperoni £11.95


BBQ Pulled Pork - Mozzarella, tomato salsa, pulled
pork, roasted red peppers, red onion £14.95


Vegan -Mozzarella, tomato salsa, sauteed
mushrooms & red onion £12.95

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 freshly baked focaccia
with chips & salad


Wednesday, Thursday, Friday & Saturday
Lunchtimes
only 12 till 2.30pm

 

   Bacon, mushroom & cheddar £9.50


 Chicken, bacon & mayo £9.95


 Fishfingers, tartare sauce & lettuce £9.95


 Bacon, lettuce & tomato £9.50


 Cajun Chicken, Lettuce with garlic mayonnaise £9.95


Cheddar, onion chutney & red onion £8.50 (V)


 

  Desserts
All Priced £7.95

 

Vegan Chocolate Truffle Torte - gluten free biscuit
layered with rich chocolate truffle mousse 
topped with honeycomb pieces and
honeycomb ice cream (VEGAN) (G/F)


Lemon Tarte with raspberry sorbet


Pistachio, raspberry & white chocolate roulade
served with zesty raspberry sorbet


 Panettone Bread and Butter Pudding with candied peel,
sultanas & mixed allspice served with vanilla ice cream or custard


Spotted dick & custard - Steamed vegetarian suet
sponge with raisins and lashings of custard


Triple chocolate brownie served with chocolate
sauce &  vanilla bean ice cream(G/F)


Apple, Pear, Plum and Spiced Rum Crumble with
Custard or vanilla ice cream

 

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Children's Menu
Starters


Garlic wedges served with garlic butter & balsamic oil £ 3.00
 

Carrots, peppers, cucumber & tomato salad £ 2.50

 

Main Courses
(all served with garden peas or baked beans or salad. Please ask your server)

 

Chicken nuggets, chips & beans £ 7.50,


Deep fried Calamari. chips & salad  £7.50


 Chicken burger with corn on the cob, chips & salad £ 6.50


Cumberland Sausages, Chips & Peas  £7.95


 Homemade beef burger, chips & salad £ 7.50


 Fishfingers chips & peas  £ 7.50

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 Pizzas


Margarita Pizza £ 6.00
 

Stromboli Pizza £ 6.50
 

bacon & Mushroom Pizza £ 6.50

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Desserts
 

Ice cream:- Strawberry, chocolate, vanilla, caramel £ 2.75


Triple Chocolate Brownie with Chocolate Sauce £ 4.50


Ermintrude the Cow Ice cream £2.95


Cream filled profiteroles with chocolate sauce £ 4.50


Ice Cream Sundaes - Vanilla ice cream and your
choice of chocolate or strawberry sauce 
topped with smarties, oreo or kit kat pieces £ 4.75

 

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