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 Menu

Served Wednesday Lunch 12-2.30pm

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Thursday, FRIDAY AND SATURDAY 12-2.30pm and 6pm - 8.30pm,
 

SUNDAY 12 ‘til 6.30pm

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PLEASE NOTE.
THIS MENU IS KEPT UPDATED AS MUCH AS POSSIBLE. however DISHES MAY BE UNAVAILABLE ON YOUR VISIT AS ALL OUR FOOD IS COOKED FRESH TO  ORDER AND SOMETIMES WE JUST SELL OUT!


DON'T GET UPSET, THERE'S PLENTY OF CHOICE!

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​Starters

  

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Mixed Olives £5.00 (VEGAN) (G/F)


Fig Sour Dough Bread Board with olives, balsamic,
olive oil & butter £8.95 (V)


Brussels pate served with caramelised onion
chutney & freshly baked bread £7.95


Duck Gyoza - savoury dumplings filled with shredded duck
served with gochujang red chilli dipping sauce £7.95


Spicy sweetcorn fritters  with chilli and cayenne
served with sweetcorn relish & salad  £7.95 (V) (G/F)


Whitebait - deep fried battered whitebait served
with homemade tartare sauce £7.95


Halloumi fries with tomato & herb dip £7.95 (V) (G/F)


Lightly dusted calamari with lemon mayonnaise £8.50

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Main Courses

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10oz Rib Eye Steak £25.95      6oz Rump Steak  £18.95
served with shoestring fries, salad, onion rings,
mushrooms & a grilled tomato & peppercorn sauce


Beef & wIld mushroom pie pot with a puff pastry crown served with creamed mashed potatoes, fresh spring greens & green beans £ 17.95


Moroccan Chicken tagine - Pan fried chicken breast served
with a North African spiced bean tagine with tomatoes, 
saffron apricots & dates, served with
flatbread & minted yoghurt dressing £22.95


Slow roast Belly Pork with dauphinoise potatoes, fresh
spring greens & green beans, stock gravy, black
pudding & apple sauce  £ 19.95 


Fillet of beef stroganoff - flash fried fillet of
beef, wild mushrooms and paprika finished with 
beef stock and double cream served with steamed rice &
pickles £18.95


Steak and Kidney Suet Pudding - diced beef & ox kidneys
steamed in a rich gravy with a suet pastry case served 
with beef gravy, mashed potatoes, green beans and
steamed savoy cabbage £17.95


Roasted Vegetable Wellington filled with grilled courgette,
red peppers, peas & spinach, roasted red 
pepper and tomato sauce, hasselback
potatoes & dressed tomato salad £18.95 (V) (VEGAN)


“Aldens of Oxford” Cumberland Sausages with creamed mashed potatoes, black pudding, rich onion gravy, 
steamed savoy cabbage & green beans £17.95 


 Chicken Tikka Kebab - diced Chicken Breast, Peppers & Onions
Marinated in Tikka Spices chargrilled on the skewer 
served on stonebaked garlic & coriander flatbread
with salad & raita dip £18.95


 Homecooked Gammon ham, thickly sliced served with soft
fried eggs, shoestring fries & dressed salad £17.95  (G/F) 


North African Bean Casserole - Cannelini, Borlotti & Butterbean casserole flavoured with saffron cumin & mint with 
tomatoes, dates & apricots served with steamed
rice & flatbread £17.95(V) (VEGAN)


Salmon & Smoked Haddock fishcakes with a melting cheddar
cheese centre fried in gluten free breadcrumbs 
with lemon mayonnaise served with
shoestring fries & salad £ 18.95 (G/F)


“Old Hooky” Beer Battered Fillet of Cod with shoestring fries,
mushy peas and homemade tartare sauce £17.95

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​​​​​​  Burgers

homemade burger in Toasted Brioche Bun with your choice from below
served with fries, salad & corn on the cob. All Priced £ 17.95 

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Miller Burger - Steak Burger, Cheddar Cheese, Bacon, House Burger Sauce, Lettuce, Tomato, Gherkin & Red Onion


Italian Burger - Steak Burger, Mozzarella, chorizo, Olives, Tomato & Oregano sauce, Lettuce, Tomato, Gherkin & Red Onion


 Normandy Burger - Steak Burger, Melted Brie, Bacon, Onion Chutney, Lettuce, Tomato, Gherkin & Red Onion


Rodeo Burger - Steak Burger, BBQ sauce, Pulled BBQ Pork, Onion rings, Bacon, Lettuce, Tomato, Gherkin & Red Onion


Vegan jackfruit and panko breadcrumb cutlet burger
with mushrooms, Vegan Cheese, Tomato Burger
Relish, Lettuce, Tomato, Gherkin & Red
Onion in a Vegan Brioche Bun  (VEGAN) 

 


 Pizzas

Handmade from fresh homemade dough every time.
(GF available!!)

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Margherita - Mozzarella, oregano & tomato salsa £10.95 (V)


Stromboli -Mozzarella, tomato salsa, pepperoni £11.95


BBQ Pulled Pork - Mozzarella, tomato salsa, pulled
pork, roasted red peppers, red onion £14.95


Vegan -Mozzarella, tomato salsa, sauteed
mushrooms & red onion £12.95

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 freshly baked focaccia
with chips & salad


Wednesday, Thursday, Friday & Saturday
Lunchtimes
only 12 till 2.30pm

 

   Bacon, mushroom & cheddar £9.50


 Chicken, bacon & mayo £9.95


 Fishfingers, tartare sauce & lettuce £9.95


 Bacon, lettuce & tomato £9.50


 Cajun Chicken, Lettuce with garlic mayonnaise £9.95


Cheddar, onion chutney & red onion £8.50 (V)


 

  Desserts
All Priced £7.95

 

Trillionaire Tarte - gluten free chocolate pastry base
layered with toffee and a chocolate ganache
topped with honeycomb pieces and Vanilla ice cream (VEGAN) (G/F)


Pistachio, raspberry & white chocolate roulade
served with zesty raspberry sorbet


Profiteroles - Choux pastry buns filled with whipped cream
topped with warmed dark chocolate sauce


Panettone Bread and Butter Pudding with candied peel,
sultanas & mixed allspice served with vanilla
ice cream or custard


Frankenstein’s Cheesecake - A mix of baileys liqueur and
vanilla with soft cheese & double cream topped with an
odd eyeball or two


Pumpkin Pie - shortcrust pastry filled with a set
pumpkin puree custard served with clotted cream

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Spotted dick & custard - Steamed vegetarian suet
sponge with raisins and lashings of custard


Apple, Pear, Plum and Spiced Rum Crumble with
Custard or vanilla ice cream
 

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Children's Menu
Starters


Garlic wedges served with garlic butter & balsamic oil £ 3.00
 

Carrots, peppers, cucumber & tomato salad £ 2.50

 

Main Courses
(all served with garden peas or baked beans or salad. Please ask your server)

 

Chicken nuggets, chips & beans £ 7.50,


Deep fried Calamari. chips & salad  £7.50


 Chicken burger with corn on the cob, chips & salad £ 6.50


Cumberland Sausages, Chips & Peas  £7.95


 Homemade beef burger, chips & salad £ 7.50


 Fishfingers chips & peas  £ 7.50

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 Pizzas


Margarita Pizza £ 6.00
 

Stromboli Pizza £ 6.50
 

bacon & Mushroom Pizza £ 6.50

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Desserts
 

Ice cream:- Strawberry, chocolate, vanilla, caramel £ 2.75


Triple Chocolate Brownie with Chocolate Sauce £ 4.50


Ermintrude the Cow Ice cream £2.95


Cream filled profiteroles with chocolate sauce £ 4.50


Ice Cream Sundaes - Vanilla ice cream and your
choice of chocolate or strawberry sauce 
topped with smarties, oreo or kit kat pieces £ 4.75

 

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